Alexandru B. Georgescu
Varsha Kumari joins the group as our first Ph.D student! She will be co-advised by Prof. Sara Skrabalak. Varsha received her MS from the Indian Institute of Technology – Gandhinagar, and her BS in from Delhi University, both in Chemistry, before joining Indiana University – Bloomington’s Chemistry department in Fall 2023. She will study and…
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Had 8 leftover hard boiled eggs after Easter. Easy way to eat them: just peel and toss quickly through soy sauce, rice vinegar and black pepper. They marinate very quickly, and it even softens the egg yolk a bit.
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Here are some variations on how I make Trinidadian style curry chickpeas (or curried chana). You can also use basically these guidelines on chicken, provided you cut it up in small bits (I cut a drumstick in 2-3 pieces with a cleaver). I ended up combining one of the best shrimp curry recipes out there…
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